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Food in cities: study on innovation for a sustainable and healthy production, delivery and consumption of food in cities

De Cunto, Anja, Tegoni, Cinzia, Sonnino, Roberta, Michel, Cecile and Lajili-Djala, Feyrouz 2017. Food in cities: study on innovation for a sustainable and healthy production, delivery and consumption of food in cities. European Commission. Available at: http://https://ec.europa.eu/research/openvision/pd...

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Item Type: Monograph (Other)
Date Type: Publication
Status: Published
Schools: Geography and Planning
Publisher: European Commission
ISBN: 978-92-79-66947-7
Date of First Compliant Deposit: 30 July 2018
Last Modified: 30 Jul 2018 13:58
URI: http://orca.cf.ac.uk/id/eprint/113329

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