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Fresh produce as a potential vector for bacterial human pathogens

Frankel, Gad, Shaw, Robert K., Pink, David, Berger, Cedric N. and Hand, Paul 2009. Fresh produce as a potential vector for bacterial human pathogens. Microbial Biotechnology -Blackwell- 2 (6) , pp. 595-597. 10.1111/j.1751-7915.2009.00137.x

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Item Type: Article
Date Type: Publication
Status: Published
Schools: Biosciences
Publisher: Blackwell
ISSN: 1751-7907
Last Modified: 01 May 2019 15:20
URI: http://orca.cf.ac.uk/id/eprint/114720

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