Cardiff University | Prifysgol Caerdydd ORCA
Online Research @ Cardiff 
WelshClear Cookie - decide language by browser settings

Gluten sensitivity: from gut to brain

Hadjivassiliou, M., Sanders, D. S., Grunewald, R. A., Woodroofe, N., Boscolo, S. and Aeschlimann, Daniel P. 2010. Gluten sensitivity: from gut to brain. Lancet Neurology 9 (3) , pp. 318-330. 10.1016/S1474-4422(09)70290-X

Full text not available from this repository.

Abstract

Gluten sensitivity is a systemic autoimmune disease with diverse manifestations. This disorder is characterised by abnormal immunological responsiveness to ingested gluten in genetically susceptible individuals. Coeliac disease, or gluten-sensitive enteropathy, is only one aspect of a range of possible manifestations of gluten sensitivity. Although neurological manifestations in patients with established coeliac disease have been reported since 1966, it was not until 30 years later that, in some individuals, gluten sensitivity was shown to manifest solely with neurological dysfunction. Furthermore, the concept of extraintestinal presentations without enteropathy has only recently become accepted. In this Personal View, we review the range of neurological manifestations of gluten sensitivity and discuss recent advances in the diagnosis and understanding of the pathophysiological mechanisms underlying neurological dysfunction related to gluten sensitivity.

Item Type: Article
Date Type: Publication
Status: Published
Schools: Dentistry
Publisher: Elsevier
ISSN: 1474-4422
Last Modified: 04 Jun 2017 03:02
URI: http://orca.cf.ac.uk/id/eprint/15873

Citation Data

Cited 214 times in Google Scholar. View in Google Scholar

Cited 227 times in Scopus. View in Scopus. Powered By Scopus® Data

Actions (repository staff only)

Edit Item Edit Item