Best Practice Tools and Techniques for Carbon Reduction & Climate Change: the case of Adnam's Brewery

Martinez, Fabien and Vazquez-Brust, Diego 2010. Best Practice Tools and Techniques for Carbon Reduction & Climate Change: the case of Adnam's Brewery. Presented at: Greening of Industry Conference, Seoul,

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Item Type:	Conference or Workshop Item (Paper)
Schools:	Centre for Business Relationships, Accountability, Sustainability and Society (BRASS) Business (Including Economics)
Last Modified:	05 Mar 2022 10:41
URI:	https://orca.cardiff.ac.uk/id/eprint/20354

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