Lever, John ORCID: https://orcid.org/0000-0002-2188-8518, Puig della Bellacasa, M., Miele, Mara and Higgin, Marc 2010. From the slaughterhouse to the consumer: transparency and information in the distribution of Halal and Kosher meat. [Project Report]. DIALREL Reports, vol. 4.3. Cardiff: School of City and Regional Planning, Cardiff University. Available at: http://www.cardiff.ac.uk/cplan/sites/default/files... |
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Official URL: http://www.cardiff.ac.uk/cplan/sites/default/files...
Item Type: | Monograph (Project Report) |
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Book Type: | Authored Book |
Date Type: | Publication |
Status: | Published |
Schools: | Geography and Planning (GEOPL) |
Publisher: | School of City and Regional Planning, Cardiff University |
ISBN: | 1902647963 |
Date of First Compliant Deposit: | 30 March 2016 |
Last Modified: | 19 Oct 2022 09:15 |
URI: | https://orca.cardiff.ac.uk/id/eprint/20492 |
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