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Public perceptions of agricultural biotechnology in Britain: the case of GM food

Poortinga, Wouter ORCID: https://orcid.org/0000-0002-6926-8545 and Pidgeon, Nicholas Frank ORCID: https://orcid.org/0000-0002-8991-0398 2007. Public perceptions of agricultural biotechnology in Britain: the case of GM food. Brossard, D., Shanahan, J. and Nesbitt, C., eds. The Public, the Media and Agricultural Biotechnology, Cambridge, MA: CABI Publishing, pp. 21-56.

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Item Type: Book Section
Date Type: Publication
Status: Published
Schools: Architecture
Psychology
Subjects: B Philosophy. Psychology. Religion > BF Psychology
S Agriculture > S Agriculture (General)
Publisher: CABI Publishing
ISBN: 9781845932046
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Last Modified: 07 Nov 2022 08:44
URI: https://orca.cardiff.ac.uk/id/eprint/32750

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