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Marking the boundaries: position taking in the field of 'alternative' food consumption

Paddock, Jessica ORCID: https://orcid.org/0000-0002-4950-2517 2012. Marking the boundaries: position taking in the field of 'alternative' food consumption. Viljoen, Andre and Wiskerke, Johannes, eds. Sustainable Food Planning: Evolving Theory and Practice, Wageningen Academic Publishers, pp. 149-158.

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Item Type: Book Section
Date Type: Publication
Status: Published
Schools: Sustainable Places Research Institute (PLACES)
Social Sciences (Includes Criminology and Education)
Subjects: H Social Sciences > H Social Sciences (General)
T Technology > TX Home economics
Publisher: Wageningen Academic Publishers
ISBN: 9789086861873
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Last Modified: 24 Oct 2022 11:21
URI: https://orca.cardiff.ac.uk/id/eprint/47837

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