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Provisioning and Diet in Hamwic (mid-Saxon Southampton): New data and new perspectives

Jervis, Ben 2015. Provisioning and Diet in Hamwic (mid-Saxon Southampton): New data and new perspectives. In: Jervis, Ben, Howard, Wendy and Bedigan, Kirsten eds. Food & Drink in Archaeology, Vol. 4. Prospect Books, pp. 110-127.

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Item Type: Book Section
Date Type: Publication
Status: Published
Schools: History, Archaeology and Religion
Publisher: Prospect Books
ISBN: 9781909248359
Last Modified: 04 Jun 2017 08:20
URI: http://orca.cf.ac.uk/id/eprint/75930

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