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Wolstenholme, Emily, Carfora, Valentina, Catellani, Patrizia, Poortinga, Wouter  ORCID: https://orcid.org/0000-0002-6926-8545 and Whitmarsh, Lorraine
2021.
Explaining intention to reduce red and processed meat in the UK and Italy using the theory of planned behaviour, meat-eater identity, and the Transtheoretical model.
Appetite
166
, 105467.
10.1016/j.appet.2021.105467
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Wolstenholme, Emily
2021.
Getting to the meat of it: investigating meat consumption, meat reduction and the potential for pro-environmental behavioural spillover.
PhD Thesis,
Cardiff University.
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Thomas, Gregory Owen ORCID: https://orcid.org/0000-0002-5566-4416, Sautkina, Elena, Poortinga, Wouter ORCID: https://orcid.org/0000-0002-6926-8545, Wolstenholme, Emily and Whitmarsh, Lorraine ORCID: https://orcid.org/0000-0002-9054-1040
2019.
The English plastic bag charge changed behaviour and increased support for other charges to reduce plastic waste.
Frontiers in Psychology
10
, 266.
10.3389/fpsyg.2019.00266
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Poortinga, Wouter ORCID: https://orcid.org/0000-0002-6926-8545, Sautkina, Elena, Thomas, Gregory O. ORCID: https://orcid.org/0000-0002-5566-4416 and Wolstenholme, Emily
2016.
The English plastic bag charge: Changes in attitudes and behaviour.
[Project Report].
Welsh School of Architecture, School of Psychology, Cardiff University.
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