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Number of items: 6.

Zokaei, Amir Keivan and Hines, Peter Arthur 2007. Achieving consumer focus in supply chains. International Journal of Physical Distribution & Logistics Management 37 (3) , pp. 223-247. 10.1108/09600030710742434

Zokaei, Amir Keivan and Simons, David Wyn 2006. Value chain analysis in consumer focus improvement: A case study of the UK red meat industry. The International Journal of Logistics Management 17 (2) , pp. 141-162. 10.1108/09574090610689934

Zokaei, Keivan and Simons, David Wyn 2006. Performance Improvements through Implementation of Lean Practices: A Study of the U.K. Red Meat Industry. International Food and Agribusiness Management Review 9 (2) , pp. 30-53.

Simons, David Wyn and Zokaei, Amir Keivan 2006. An apple a day: A case study of the schools fruit and vegetable scheme. [Project Report]. Milton Keynes: Food Chain Centre. Available at: http://www.foodchaincentre.com/cir.asp?type=1&subt...

Simons, David Wyn and Zokaei, Amir Keivan 2004. Productivity and quality improvement in the red meat industry through implementation of takt time and standard work. Presented at: Logistics Research Network Annual Conference 2004, Dublin, Ireland, 9-10 September 2004.

Bailey, Katherine Sarah, Simons, David Wyn and Zokaei, Amir Keivan 2004. The supply chain and consumer value. Presented at: 4th International ECR Research Symposium, Milan, Italy, 16-17 September 2004.

This list was generated on Thu May 2 20:46:56 2024 BST.